Scientific Name: Scomberomorus commerson / Spanish Mackerel

Seer fish, also known as Spanish mackerel, is a type of fish commonly found in the Indian Ocean and other tropical waters. It is highly valued for its firm, succulent meat and is a popular food fish in India and other parts of Asia. The scientific name of Seer fish is Scomberomorus commerson. The fish has a elongated, slender body with a pointed head, and its skin is typically covered in small, silvery scales.

Seer fish is known for its rich, full flavor, and is prized for its versatility in the kitchen. It can be prepared in a variety of ways, including grilling, frying, baking, and steaming. Seer fish is also a good source of protein, omega-3 fatty acids, and other essential nutrients, making it a healthy addition to any diet.

At KSA and Company, we are committed to providing our customers with the freshest and highest-quality seafood products, including Seer fish. We work closely with local fishermen and fish farms to ensure that our fish are sustainably sourced and handled with the utmost care. Our Seer fish is cleaned, processed, and packaged according to strict quality and safety standards, so you can be sure that you are getting the best possible product.